Author: James Raia
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Writers’ picks: Food & Drink
SN&R writers share their favorite places to get caffeinated, eat breakfast and indulge in sweet treats.
This article was published on 09.27.18
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Hot wheels
In Sacramento, Jump bikes are all the rage—in both senses of the word.
This article was published on 09.13.18
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A proper pour
A properly poured pint is a skill for beer enthusiasts—so our writer explores the techniques behind this craft as beer is meant to be savored down to the last drop.
This article was published on 09.06.18
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Laura Castillo, U.S. postal carrier
Laura Castillo keeps up a good pace on her postal route.
This article was published on 08.30.18
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Dangerous heights
As the legend of Alex Honnold grows, imitators and injuries follow.
This article was published on 08.16.18
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The next 100
After surviving a near-fatal collision along the American River Parkway levee, an Auburn runner readies for his 57th hundred-mile marathon.
This article was published on 08.16.18
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Beer buzz—minus the buzz
How one woman’s hunt for drinkable non-alcoholic beers helped two small breweries.
This article was published on 08.09.18
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Fit for a giant
Lumberjacks’ club sammie is enough for two—but go ahead.
This article was published on 07.26.18
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Matthew Trammel, reality TV muralist
From Laguna Creek High to Gordon Ramsey’s 24 Hours To Hell & Back.
This article was published on 07.19.18
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Just plain good
Dunloe Brewing, which celebrates its one-year anniversary this month, doesn’t yet qualify for icon status, but its Olive Drive location in Davis does, and the microbrewery’s beer may someday.
This article was published on 07.12.18
September 27, 2018
SN&R Vol 30 Issue 25
September 13, 2018
SN&R Vol 30 Issue 23
September 06, 2018
SN&R Vol 30 Issue 22
August 30, 2018
SN&R Vol 30 Issue 21
August 16, 2018
SN&R Vol 30 Issue 19
August 09, 2018
SN&R Vol 30 Issue 18
July 26, 2018
SN&R Vol 30 Issue 16
July 19, 2018
SN&R Vol 30 Issue 15
July 12, 2018
SN&R Vol 30 Issue 14
