Ah, Pushkin’s it

It’s not cool the way Pushkin’s makes me crave their scrambled tofu. Normally, I’m not lured by a restaurant’s tofu, but Pushkin’s scramble is especially good—abundant, seasoned well, a fluffy mystery. The Moroccan Scramble ($12) is one of my consistent go-tos and I always ask for avocado to step it up a notch. The entire vegan menu is unique, flavorful and leaves nothing to be desired. The Vegan Scramble Sweet Potato ($12) is another fave—generous portions of sweet potato and scramble, and the mixed greens are a nice contrast. Those with sweet teeth can indulge in the many and varied assortment of vegan muffins, pastries and chocolate whatevers. There’s even an option to get a basket of vegan baked goods! Everything is gluten-free, of course, because Pushkin’s. Try to get there early as they can get very busy. 1813 Capitol Avenue, pushkinsbakery.com; Open 8 a.m. to 3 p.m., closed Mondays.