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SN&R Vol 21 Issue 29
SN&R’s annual guide to fall dining.
This article was published on 10.22.09
Sweat treats don’t have to come after dinner—they don’t even have to be chewable.
By Jenn Kistler
Magpie Caterers Market and Cafe’s Ed Roehr can help.
Sacramento Brewing Company says there’s no reason not to like beer.
By Becky Grunewald
SN&R Vol 20 Issue 30
Chef Daniel Pont’s recipes.
This article was published on 10.16.08
Cheap eats and drinks after work during the happiest hours of the day.
Fifteen happy hours and meals steals.
By Nick Miller
Local wine-and-food experts pair libations with fall favorites.
Russell Eastman, mixologist at Lounge on 20, on what to drink.
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