Fish to fork

Illustration by hayley doshay

Fishing is hard work. And it requires a lot of luck. Now you can take effort and probability out of the equation with Siren Fish Co. ( For the last four years, Sacramento's Anna Larsen and her company have been connecting Northern California seafood lovers with fisherman in Bodega Bay and Fort Bragg, sending out a CSA-style seafood box to subscribers in several cities. The company just launched a new pickup location at Oak Park Brewing Company. If you're looking to join but have questions, you can probably just go grab a beer there and chat with Larsen every Tuesday— she's planning on making Tuesday-night happy-hour fish drop-offs a regular thing. Also, on Saturday, June 27, Larsen will teach a seafood sustainability and preparation class called Swish Swish Slow Fish through Slow Food Sacramento (
). Happening from 11 a.m. to 1 p.m. in Curtis Park, the class costs $30 and includes lunch.