Category: Chow
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¿Tienes hambre? Try Tres Hombres
History, atmosphere, good food and service in one place.
This article was published on 07.21.05
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Dining al fresco at the farm
Henri gets lost (again) only to find himself in gourmet heaven.
This article was published on 07.14.05
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Pit cemetery
Henri’s homage to the avocado—and some of his favorite recipes.
This article was published on 06.30.05
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Music on the menu
Spice Creek Café is like good jazz—intriguing, adventurous and fresh.
This article was published on 06.23.05
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A moving feast
Henri catches a buzz and the writing spirit at Hemingway’s.
This article was published on 06.16.05
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Rock ‘n’ cinnamon roll
Jedidiah’s serves up fresh food from a hidden location.
This article was published on 06.09.05
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Time to take a dip
With summer here, Henri is preparing potluck appetizers.
This article was published on 06.02.05
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Taste of Thai
New Cocodine offers lovely décor, quality Thai menu.
This article was published on 05.26.05

July 28, 2005
CN&R Vol 29 Issue 2

July 21, 2005
CN&R Vol 29 Issue 1

July 14, 2005
CN&R Vol 28 Issue 52

July 07, 2005
CN&R Vol 28 Issue 51

June 30, 2005
CN&R Vol 28 Issue 50

June 23, 2005
CN&R Vol 28 Issue 49

June 16, 2005
CN&R Vol 28 Issue 48

June 09, 2005
CN&R Vol 28 Issue 47

June 02, 2005
CN&R Vol 28 Issue 46

May 26, 2005
CN&R Vol 28 Issue 45