Welcome to the Reno News & Review Archives
President Bush’s energy plan is driving a rush to give toxic goo a mighty send-off from its current homes, in the cooling ponds of nuclear power plants across the nation, to Nevada.
By Deidre Pike
This article was published on 06.07.01
By charging more than the state allows for copies, Washoe County may be discouraging citizens from getting involved.
By D. Brian Burghart
An interview with Jay Schmitt, co-owner of the Tinder Box in Southwest Pavilion.
By Jimmy Boegle
A newspaper report shows the Reno Gazette-Journal is profitable beyond belief; more ruminating on Gov. Guinn’s veto of a car stereo noise bill.
Reno citizens are paying for county services that they just don’t get, says the mayor of Reno.
By Jeff Griffin
Love, hate, or indifference—readers express their opinions—sometimes about each other.
Our columnist confesses that he’s an accessory to pre-meditated mass murder.
By Bruce Van Dyke
By Jody Lindke
The last hour of power at the Nevada Legislature left lawmakers making a speedy decision to re-deregulate electricity but they still can’t decide on redistricting.
In The Art of Bowling, the sport and the art mesh well together, to our reviewer’s surprise.
By Carli Cutchin
A quick look at a notable exhibition.
Monster Magnet’s music may be labelled “stoner rock,” but lead singer Dave Wyndorf is happily living a clean and sober life.
By Alan Sculley
An event of note from the weekly calendar.
The deadline is approaching for the Club Deux Gros Nez membership drive to keep the coffeehouse in business.
By Kelley Lang
Spotlight on the local stage.
The Actory’s summer theater classes make thespians out of kindergarteners.
By Adrienne Rice
Our movie reviewer says Nicole Kidman and Ewan McGregor shine in the offbeat musical Moulin Rouge.
By Bob Grimm
Local singer-songwriter Kate Cotter makes beautiful music with insightful lyrics.
Notes on the local music scene.
Compiled By Adrienne Rice
Longneck’s Bar & Grill may look like your average watering hole, but it offers am impressive menu and good grub.
By Stacie Ferrante
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