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December 28, 2000

RN&R Vol 6 Issue 46

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  Sizzling Mexican seafood

  By Beryl Chong

  This article was published on 12.28.00

  • Dining
  • Eating
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  Antacid test

  Grog’s Bar & Grill is a good place for an after-work drink; the food’s not bad either.

  By Stacie Ferrante

  This article was published on 12.28.00

  • Dining
  • Eating
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  Great food, ugly plates

  By Michael Greenspan

  This article was published on 12.28.00

  • Dining
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  Awesome odyssey

  By Adrienne Rice

  This article was published on 12.28.00

  • Dining
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  Food with a view

  By Johnathan L. Wright

  This article was published on 12.28.00

  • Dining
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  Baby, it’s cold outside

  By Stacie Ferrante

  This article was published on 12.28.00

  • Dining
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  Doing it Western style

  By Stacie Ferrante

  This article was published on 12.28.00

  • Dining
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  Big room with a view

  By Rob Tocalino

  This article was published on 12.28.00

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  Crash course

  By Brad Horn

  This article was published on 12.28.00

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  Dinner and a movie

  By Brad Horn

  This article was published on 12.28.00

  • Dining
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